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Oysters & Bubbles |
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POINTS
Roll up your sleeves experience where you'll learn how to prepare and savor some of the best East Coast oysters from a master.
2hr experience
About Oysters & Bubbles
Hosted at the Grand Hyatt Washington
Have a seat, grab a shucking knife and let the hotel's Chef de Cuisine share his tried techniques for shucking oysters. Then, celebrate your hard work with a bubbly pairing where you'll be able to enjoy the delectable combination of fresh East Coast oysters with effervescent flutes of champagne or sparkling wine.
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Have a seat, grab a shucking knife and let the hotel's Chef de Cuisine share his tried techniques for shucking oysters. Then, celebrate your hard work with a bubbly pairing where you'll be able to enjoy the delectable combination of fresh East Coast oysters with effervescent flutes of champagne or sparkling wine.
Good To Know
- Hotel stay not required
- Availability is limited
- Must be 21 to participate
- Available at 5pm Fridays and 4pm Saturdays
- 48 hour advanced booking required
- This experience is non-refundable
- After booking, please contact the hotel to schedule your experience